Did you know that the Chicago River is dyed green to celebrate St. Patrick’s Day?
Celebrations are generally themed around the color green. Although Avocado is not related to Irish, but it is green.
If you like Avocado and you like dessert, this recipe is for you. It is super simple. My only complain is washing the food processor afterwards.
Recipe adapted from The cooking of Malaysia and Singapore by Ghillie Basan.
1 avocado, (pitted)
juice of half a lime
30 ml /2 tbsp sweetened condensed milk
30 ml /2 tbsp coconut milk
a pinch of salt
Put the avocado flesh into food processor and puree it with lime juice. Add the condensed milk, coconut milk and salt and process until the mixture is smooth and creamy.