“Mom, you are an iron chef!”
“Mom, can you make this everyday?”
My children are so sweet. I love hearing those compliments.
This is a simple appetizer that I learned from a church sister. As you can see, the ingredients are simple: wonton skin, mango, shrimp, cilantro, mayonnaise, and ketchup. Enclose the wonton skin, seal it tight (with some water, if necessary) and deep fry until golden brown.
This appetizer is super delicious and highly addictive.